Single origin of the month: October

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The energy that Kenyan coffee brings is undeniable - sometimes polarizing but always remarkable. Rich, winey acidity reminiscent of dry chardonnay greets the first sip with notes of candied apple, stone fruits, and orange. A lush and velvety sweetness follows shortly after, building to a lasting piney and floral finish. 

Receive 10% off our single origin of the month with code NYERI at checkout!

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